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Hi.

Welcome to XOTC. Get inspired for your everyday cooking and what relates to the obsession that is inside all of us, great food.

Open sandwich with tomato and eggs salad

Open sandwich with tomato and eggs salad

  • 4 eggs cooked

  • 2 large tablespoons of mayo

  • 2 large tablespoons shun

  • 1 small red onion

  • 1 bunch watercress

  • salt and pepper

  • Rye bread

  • tomatoes

Finely chop onion. Mix mayo, shun, chopped red onion and watercress. Season with salt and pepper. Mix in the chopped eggs. Top the egg salad on rye bread with tomato slices.

Blended watermelon with lime and tequila

Blended watermelon with lime and tequila

Grilled corncob with parsley, garlic and chilli butter and grated parmesan cheese

Grilled corncob with parsley, garlic and chilli butter and grated parmesan cheese

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